Supervised by a registered dietitian!Aim for aging care! Delicious recipe using "proteoglycan collagen" Recipe supervised by registered dietitian Kyoko Egawa

Supervised by a registered dietitian!Aim for aging care! Delicious recipe using "proteoglycan collagen" Recipe supervised by registered dietitian Kyoko Egawa

Sensei Kyoko Egawa

Kyoko Egawa(Kyoko Egawa)Mr

Registered dietitian, Nishitokyo diabetes educator, cook

After graduating from university, after working on health food product development at a food company, he has been engaged in cooking research and recipe development for many years.She has been involved in specific health guidance promoted by the Ministry of Health, Labor and Welfare from the beginning, and provides counseling (metabolic syndrome guidance) for improving lifestyle-related diseases for more than 400 people annually.
Currently, he is providing nutritional guidance mainly to outpatients with diabetes at Tamura Clinic, and his belief is to "provide feasible advice that suits the individual lifestyle," not to mention calories and nutritional balance.
In addition, he is active in various fields as a lecturer in cooking classes, food education activities from 0-year-olds to school age, and health seminars.

Sensei Kyoko Egawa

Kyoko Egawa(Kyoko Egawa)Mr

Registered dietitian, Nishitokyo diabetes educator, cook

After graduating from university, after working on health food product development at a food company, he has been engaged in cooking research and recipe development for many years.She has been involved in specific health guidance promoted by the Ministry of Health, Labor and Welfare from the beginning, and provides counseling (metabolic syndrome guidance) for improving lifestyle-related diseases for more than 400 people annually.
Currently, he is providing nutritional guidance mainly to outpatients with diabetes at Tamura Clinic, and his belief is to "provide feasible advice that suits the individual lifestyle," not to mention calories and nutritional balance.
In addition, he is active in various fields as a lecturer in cooking classes, food education activities from 0-year-olds to school age, and health seminars.

Proteoglycan collagen

Proteoglycan collagenClick here for product details

Every day you feel bouncy and firm.Contains the attention-grabbing beauty ingredient "proteoglycan"!

Not just collagen and hyaluronic acid!A luxurious cosmetological powder containing the skin extract of the remarkable beauty ingredient "proteoglycan" from salmon and the fruit queen "mangosteen".It is a granule type that can be melted in either hot or iced drinks, so you can take it in a style that suits you.

What is proteoglycan?

It is the main component of animal cartilage along with collagen, and is a complex of sugar and protein that has excellent water retention and is edible. It is a remarkable beauty ingredient that supports "women's worries that cannot be avoided as they get older"!

Original aging care recipe

  • Broccoli potage
  • Mediterranean taboret with quinoa
  • On-yasai mustard sauce
  • Grilled chicken fillet with collagen
  • Kiwi and chia seed smoothies
  • Roasted soybeans and hijiki seaweed rice
  • Seshiratama dumpling sesame sauce

Broccoli potage

Superfood x Proteoglycan Collagen

Broccoli potage

Nutritional value (for 1 person)
Energy 191kcal
protein 13.3g
Lipid 4.4g
carbohydrate 26.5g
calcium 164.0mg
0.9mg
Vitamin C 62.6mg
Folic acid 146.2μg
Dietary fiber 5.6g
Salt equivalent 2.2g

Broccoli & broccoli sprout is one of the vegetables with strong antioxidant effect, and it has a high content of vitamin C, and it goes well with "proteoglycan collagen". Is also good.Broccoli contains a lot of VC (anti-stress vitamin) among vegetables, so it is ideal for aging care (* 1) ♪

* 1: Age-appropriate care (care)

Ingredients (for 2 people)

broccoli 1/2 bundle (about 150g)
onion 1 piece (about 150g)
potatoes 1 piece (about 120g)
Wed 250 ml
milk 200 ml
Consommé A little less than 1 tbsp
Salt and black pepper a little
Proteoglycan collagen 2 tablespoons (10.4g)
* For 2 spoons attached
Broccoli sprout 50g

procedure

  1. 1. Cut onions and potatoes into appropriate size, add 250 ml of water and simmer in a pan until soft.
  2. 2. Cut the broccoli into ovaries and heat in the microwave.
  3. 3. Add 1 and 2, proteoglycan collagen and mix.
  4. 4. Put 3 back in the pan and add milk little by little to warm it up.
  5. 5. Adjust the taste with consomme, salt and pepper
  6. 6. Decorate the broccoli sprout

Mediterranean taboret with quinoa

Superfood x Proteoglycan Collagen

Mediterranean taboret with quinoa

Nutritional value (for 1 person)
Energy 158kcal
protein 7.7g
Lipid 6.7g
carbohydrate 16.7g
magnesium 32.4mg
0.7mg
Folic acid 47.0μg
Dietary fiber 2.0g
Salt equivalent 1.7g

Quinoa contains essential amino acids that cannot be made by the body in a well-balanced manner, and is rich in dietary fiber, minerals (magnesium, iron), and enzymes.The water in the cooking process dissolves "proteoglycan collagen".The point is to mix well.
(* Couscous and quinoa can be purchased at imported general stores and online shopping.)

* 1: Age-appropriate care (care)

Ingredients (for 2 people)

Couscous 1/4 cup (40g)
Quinoa 1/8 cup (20g)
Cucumber 1/2
Petit tomatoes 4 individual
onion 30g
Yellow peppers 30g
Proteoglycan collagen 2 tablespoons (10.4g)
* For 2 spoons attached
Siblet (Dry one is fine)
basil (Raw or dry)
※dressing
olive oil 1 tablespoons
Wine vinegar 1.5 tablespoons
Salt and pepper A little to your liking
Cumin powder a little

procedure

  1. 1. Add twice as much water to quinoa and cook.Start with high heat, then reduce to low heat as soon as it boils and cook for about 2 minutes.Then steam for 10 minutes
  2. 2. Put couscous in a bowl, pour the same amount of hot water, cover it, leave it for about 10 minutes, and let it steam.
  3. 3. In the meantime, chop the vegetables into coarse pieces
  4. 4. Onions are delicious when exposed to water to remove the bitterness
  5. 5. Combine the dressing ingredients and sprinkle an appropriate amount of cumin powder.
  6. 6. Mix ingredients 1 to 4 with proteoglycan collagen and dress them together.
  7. 7. Decorate with herbs such as raw basil and let it cool a little.

On-yasai mustard sauce

Superfood x Proteoglycan Collagen

On-yasai mustard sauce

Nutritional value (for 1 person)
Energy 240kcal
protein 9.0g
Lipid 15.6g
carbohydrate 18.0g
1.1mg
Vitamin A 352.7mg
Vitamin E 6.6mg
Vitamin C 74.3mg
Folic acid 92.6μg
Dietary fiber 5.4g
Salt equivalent 0.4g

Dark-colored vegetables (green and yellow vegetables) are rich in vitamins E and C and are the foods you want to eat every day.Hot vegetables are recommended so as not to cool your body.Also, taking almonds, which contain a lot of vitamin E and have a high antioxidant effect, seems to be more useful for aging care * 1."Proteoglycan collagen" dissolves in cold dressings, so if you mix it well, beauty dressing will be completed!

* 1: Age-appropriate care (care)

Ingredients (for 2 people)

Ginseng 50g
broccoli 50g
pumpkin 80g
Red bell pepper 50g
Avocado 50g
Almond 10g
A
Coarse mustard 2 tablespoons
olive oil 1 tablespoons
Lemon juice 1 tsp
Salt and pepper a little
Proteoglycan collagen 2 tablespoons (10.4g)
* For 2 spoons attached

procedure

  1. 1. Cut carrots, broccoli and pumpkin into bite-sized pieces, and cut red peppers into vertical pieces.
  2. 2. Microwave 1 with a silicone steamer to soften it.
  3. 3. Cut the avocado into bite-sized pieces
  4. 4. Combine material A and mix well
  5. 5. Combine the vegetables and sprinkle the crushed almonds on top of the vegetables
  6. 6. Sprinkle with mustard sauce and it's done

Grilled chicken fillet with collagen

Superfood x Proteoglycan Collagen

Grilled chicken fillet with collagen

Nutritional value (for 1 person)
Energy 265kcal
protein 28.5g
Lipid 10.7g
carbohydrate 12.2g
0.9mg
Dietary fiber 0.7g
Salt equivalent 1.7g

Chicken breast meat is a representative of low-calorie and high-protein.Support aging care * 1 by adding black sesame, which is rich in iron and calcium, and baking it with the popular coconut oil! "Proteoglycan collagen" can be heated, so you can cook with confidence ♪
(* If you are not good at coconut oil, you can use olive oil instead.)

* 1: Age-appropriate care (care)

Ingredients (for 2 people)

Chicken breast 200g
soy sauce 1.5 tsp
sweet sake 1.5 tsp
salt 2g
Pepper a little
potato starch 2 tablespoons
Proteoglycan collagen 2 tablespoons (10.4g)
* For 2 spoons attached
Roasted black sesame 2 tablespoons
Coconut oil 1 tablespoons

procedure

  1. 1. Cut chicken breast into thin slices
  2. 2. Season with soy sauce, mirin, salt and pepper and leave for about 15 minutes.
  3. 3. Mix potato starch, proteoglycan collagen, and black sesame seeds well and apply to both sides of the chicken breast.
  4. 4. Bake the front and back in a frying pan with coconut oil.

Kiwi and chia seed smoothies

Superfood x Proteoglycan Collagen

Kiwi and chia seed smoothies

Nutritional value (for 1 person)
Energy 258kcal
protein 10.9g
Lipid 6.3g
carbohydrate 41.9g
2.4mg
calcium 64.1mg
Vitamin C 39.2mg
Folic acid 75.5μg
Dietary fiber 2.0g
Salt equivalent 0.9g

Kiwi, which contains a lot of vitamin C, goes well with "Proteoglycan collagen" ♪ It is a smoothie made with soy milk, which contains a lot of omega 3 fatty acids, iron, calcium, dietary fiber, etc. Easy aging care * 1.
(* Chia seeds can be purchased at imported general stores and online shopping.)

* 1: Age-appropriate care (care)

Ingredients (for 1 people)

Kiwi 1/2 (50g)
banana Small 1/2 (50g)
honey 1 tablespoons
Soymilk 150 ml
Lemon juice 1 tsp
Chia seed 1 tsp
Wed 50 ml
Proteoglycan collagen 1 tablespoons (5.2g)
* For 1 spoons attached

procedure

  1. 1. Soak 1 teaspoon of chia seeds in 50 ml of water and let it soak for about 10 minutes.
  2. 2. Peel the kiwi banana and cut it to a suitable size.
  3. 3. Mix 2 fruits, honey, lemon juice, proteoglycan collagen, and soy milk in a blender.
  4. 4. Add the thickened chia seeds that contain water and lightly mix again to finish.

Roasted soybeans and hijiki seaweed rice

Roasted soybeans and hijiki seaweed rice

Nutritional value (for 1 person)
Energy 362kcal
protein 13.6g
Lipid 2.9g
1.7mg
Vitamin E 0.3mg
Vitamin C 0.4mg
Dietary fiber 3.6g
Salt equivalent 0.9g

Soybeans, which are high in protein, low in calories, and contain soy isoflavones, are on the side of women.
A powerful backup for aging care * 1 in combination with hijiki seaweed, which is rich in dietary fiber and calcium! If you mix "Proteoglycan Collagen" when cooking rice, you will have beauty rice ♪

* 1: Age-appropriate care (care)

Ingredients (for 4 people)

Rice 2 go
Roasted soybeans 1/2 cup (50g)
Hijiki (dried) 2g
salt 1/2 teaspoon
liqueur 2 tablespoons
soy sauce 1 tsp
Dashi kelp 10 piece of 1 cm square
Wed 2.5 cups
Proteoglycan collagen 4 tablespoons (20.8g)
* For 4 spoons attached

procedure

  1. 1. Cut the rice and put it in a colander to drain the water.
  2. 2. Rehydrate the dried hijiki seaweed with water.
  3. 3. Put rice, rehydrated hijiki seaweed, seasoning, kelp, 2.5 cups of water, and proteoglycan collagen in a rice cooker.
  4. 4. Add roasted soybeans, mix gently and cook normally.

Seshiratama dumpling sesame sauce

Seshiratama dumpling sesame sauce

Nutritional value (for 1 person)
Energy 225kcal
protein 2.2g
Lipid 6.4g
1.5g
Vitamin E 0.1mg
Vitamin C 0.1mg
Dietary fiber 1.5g
Salt equivalent 0.04g

Black sesame, which contains a lot of iron and calcium, has a lot of polyphenols and has an antioxidant effect, so it is recommended for aging care * 1.
Use tofu to reduce calories, and mix "proteoglycan collagen" together for a low-calorie beauty dessert ♪
 

* 1: Age-appropriate care (care)

Ingredients (for 4 people)

Shiratama powder 100g
Silky tofu 100g
Proteoglycan collagen 4 tablespoons (20.8g)
* For 4 spoons attached
Black sesame seeds 40g
sugar 20g
sweet sake 1 tablespoons
honey 1 tsp

procedure

  1. 1. Mix Shiratamako and silken tofu in a bowl and knead well.
  2. 2. Add proteoglycan collagen and knead until the earlobe is soft.
  3. 3. Drop 2 rolled into dumplings in boiling water, and after 1 to 2 minutes after floating, put in ice water to cool.
  4. 4. Mix the ingredients of sesame seeds (black ground sesame, sugar, mirin, honey) in a heat-resistant container and heat in a microwave for about 90 seconds (while watching the situation) without wrapping.
  5. 5. Sprinkle sesame seeds on the dumplings and it's done.

Original aging care recipe

Broccoli potage

Broccoli potage

Superfood x Proteoglycan Collagen

Broccoli potage

Nutritional value (for 1 person)
Energy 191kcal
protein 13.3g
Lipid 4.4g
carbohydrate 26.5g
calcium 164.0mg
0.9mg
Vitamin C 62.6mg
Folic acid 146.2μg
Dietary fiber 5.6g
Salt equivalent 2.2g

Broccoli & broccoli sprout is one of the vegetables with strong antioxidant effect, and it has a high content of vitamin C, and it goes well with "proteoglycan collagen". Is also good. Sensei Kyoko Egawa Broccoli contains a lot of VC (anti-stress vitamin) among vegetables, so it is ideal for aging care (* 1) ♪

* 1: Age-appropriate care (care)

Ingredients (for 2 people)

broccoli 1/2 bundle (about 150g)
onion 1 piece (about 150g)
potatoes 1 piece (about 120g)
Wed 250 ml
milk 200 ml
Consommé A little less than 1 tbsp
Salt and black pepper a little
Proteoglycan collagen 2 tablespoons (10.4g)
* For 2 spoons attached
Broccoli sprout 50g

procedure

  1. 1. Cut onions and potatoes into appropriate size, add 250 ml of water and simmer in a pan until soft.
  2. 2. Cut the broccoli into ovaries and heat in the microwave.
  3. 3. Add 1 and 2, proteoglycan collagen and mix.
  4. 4. Put 3 back in the pan and add milk little by little to warm it up.
  5. 5. Adjust the taste with consomme, salt and pepper
  6. 6. Decorate the broccoli sprout

Mediterranean taboret with quinoa

Mediterranean taboret with quinoa

Superfood x Proteoglycan Collagen

Mediterranean taboret with quinoa

Nutritional value (for 1 person)
Energy 158kcal
protein 7.7g
Lipid 6.7g
carbohydrate 16.7g
magnesium 32.4mg
0.7mg
Folic acid 47.0μg
Dietary fiber 2.0g
Salt equivalent 1.7g

Quinoa contains essential amino acids that cannot be made by the body in a well-balanced manner, and is rich in dietary fiber and minerals (magnesium, enzymes, iron).The water in the cooking process dissolves "proteoglycan collagen".Sensei Kyoko EgawaThe point is to mix well. (* Couscous and quinoa can be purchased at imported general stores and online shopping.)

* 1: Age-appropriate care (care)

Ingredients (for 2 people)

Couscous 1/4 cup (40g)
Quinoa 1/8 cup (20g)
Cucumber 1/2
Petit tomatoes 4 individual
onion 30g
Yellow peppers 30g
Proteoglycan collagen 2 tablespoons (10.4g)
* For 2 spoons attached
Siblet (Dry one is fine)
basil (Raw or dry)
※dressing
olive oil 1 tablespoons
Wine vinegar 1.5 tablespoons
Salt and pepper A little to your liking
Cumin powder a little

procedure

  1. 1. Add twice as much water to quinoa and cook.Start with high heat, then reduce to low heat as soon as it boils and cook for about 2 minutes.Then steam for 10 minutes
  2. 2. Put couscous in a bowl, pour the same amount of hot water, cover it, leave it for about 10 minutes, and let it steam.
  3. 3. In the meantime, chop the vegetables into coarse pieces
  4. 4. Onions are delicious when exposed to water to remove the bitterness
  5. 5. Combine the dressing ingredients and sprinkle an appropriate amount of cumin powder.
  6. 6. Mix ingredients 1 to 4 with proteoglycan collagen and dress them together.
  7. 7. Decorate with herbs such as raw basil and let it cool a little.

On-yasai mustard sauce

On-yasai mustard sauce

Superfood x Proteoglycan Collagen

On-yasai mustard sauce

Nutritional value (for 1 person)
Energy 240kcal
protein 9.0g
Lipid 15.6g
carbohydrate 18.0g
1.1mg
Vitamin A 352.7mg
Vitamin E 6.6mg
Vitamin C 74.3mg
Folic acid 92.6μg
Dietary fiber 5.4g
Salt equivalent 0.4g

Dark-colored vegetables (green and yellow vegetables) are rich in vitamins E and C and are the foods you want to eat every day.Hot vegetables are recommended so as not to cool your body.Also, taking almonds, which contain a lot of vitamin E and have a high antioxidant effect, seems to be more useful for aging care * 1.Sensei Kyoko Egawa"Proteoglycan collagen" dissolves in cold dressings, so if you mix it well, beauty dressing will be completed!

* 1: Age-appropriate care (care)

Ingredients (for 2 people)

Ginseng 50g
broccoli 50g
pumpkin 80g
Red bell pepper 50g
Avocado 50g
Almond 10g
A
Coarse mustard 2 tablespoons
olive oil 1 tablespoons
Lemon juice 1 tsp
Salt and pepper a little
Proteoglycan collagen 2 tablespoons (10.4g)
* For 2 spoons attached

procedure

  1. 1. Cut carrots, broccoli and pumpkin into bite-sized pieces, and cut red peppers into vertical pieces.
  2. 2. Microwave 1 with a silicone steamer to soften it.
  3. 3. Cut the avocado into bite-sized pieces
  4. 4. Combine material A and mix well
  5. 5. Combine the vegetables and sprinkle the crushed almonds on top of the vegetables
  6. 6. Sprinkle with mustard sauce and it's done

Grilled chicken fillet with collagen

Grilled chicken fillet with collagen

Superfood x Proteoglycan Collagen

Grilled chicken fillet with collagen

Nutritional value (for 1 person)
Energy 265kcal
protein 28.5g
Lipid 10.7g
carbohydrate 12.2g
0.9mg
Dietary fiber 0.7g
Salt equivalent 1.7g

Chicken breast meat is a representative of low-calorie and high-protein.Support aging care * 1 by adding black sesame, which is rich in iron and calcium, and baking it with the popular coconut oil! "Proteoglycan collagen" can be heated, so you can cook with confidence ♪Sensei Kyoko Egawa (* If you are not good at coconut oil, you can use olive oil instead.)

* 1: Age-appropriate care (care)

Ingredients (for 2 people)

Chicken breast 200g
soy sauce 1.5 tsp
sweet sake 1.5 tsp
salt 2g
Pepper a little
potato starch 2 tablespoons
Proteoglycan collagen 2 tablespoons (10.4g)
* For 2 spoons attached
Roasted black sesame 2 tablespoons
Coconut oil 1 tablespoons

procedure

  1. 1. Cut chicken breast into thin slices
  2. 2. Season with soy sauce, mirin, salt and pepper and leave for about 15 minutes.
  3. 3. Mix potato starch, proteoglycan collagen, and black sesame seeds well and apply to both sides of the chicken breast.
  4. 4. Bake the front and back in a frying pan with coconut oil.

Kiwi and chia seed smoothies

Kiwi and chia seed smoothies

Superfood x Proteoglycan Collagen

Kiwi and chia seed smoothies

Nutritional value (for 1 person)
Energy 258kcal
protein 10.9g
Lipid 63g
carbohydrate 41.9g
2.4mg
calcium 64.1mg
Vitamin C 39.2mg
Folic acid 75.5μg
Dietary fiber 2.0g
Salt equivalent 0.9g

Kiwi, which contains a lot of vitamin C, goes well with "Proteoglycan collagen" ♪ It is a smoothie made with soy milk, which contains a lot of omega 3 fatty acids, iron, calcium, dietary fiber, etc. Easy aging care * 1.Sensei Kyoko Egawa (* Chia seeds can be purchased at imported general stores and online shopping.)

* 1: Age-appropriate care (care)

Ingredients (for 2 people)

Kiwi 1/2 (50g)
banana Small 1/2 (50g)
honey 1 tablespoons
Soymilk 150 ml
Lemon juice 1 tsp
Chia seed 1 tsp
Wed 50 ml
Proteoglycan collagen 1 tablespoons (5.2g)
* For 1 spoons attached

procedure

  1. 1. Soak 1 teaspoon of chia seeds in 50 ml of water and let it soak for about 10 minutes.
  2. 2. Peel the kiwi banana and cut it to a suitable size.
  3. 3. Mix 2 fruits, honey, lemon juice, proteoglycan collagen, and soy milk in a blender.
  4. 4. Add the thickened chia seeds that contain water and lightly mix again to finish.

Roasted soybeans and hijiki seaweed rice

Roasted soybeans and hijiki seaweed rice

Roasted soybeans and hijiki seaweed rice

Nutritional value (for 1 person)
Energy 362kcal
protein 13.6g
Lipid 2.9g
1.7mg
Vitamin E 0.3mg
Vitamin C 0.4mg
Dietary fiber 3.6g
Salt equivalent 0.9g

Soybeans, which are high in protein, low in calories, and contain soy isoflavones, are on the side of women.
A powerful backup of aging care * 1 in combination with hijiki seaweed, which is rich in dietary fiber and calcium!Sensei Kyoko EgawaIf you mix "Proteoglycan Collagen" when cooking rice, you will have beauty rice ♪

* 1: Age-appropriate care (care)

Ingredients (for 4 people)

Rice 2 go
Roasted soybeans 1/2 cup (50g)
Hijiki (dried) 2g
salt 1/2 teaspoon
liqueur 2 tablespoons
soy sauce 1 tsp
Dashi kelp 10 piece of 1 cm square
Wed 2.5 cups
Proteoglycan collagen 4 tablespoons (20.8g)
* For 4 spoons attached

procedure

  1. 1. Cut the rice and put it in a colander to drain the water.
  2. 2. Rehydrate the dried hijiki seaweed with water.
  3. 3. Put rice, rehydrated hijiki seaweed, seasoning, kelp, 2.5 cups of water, and proteoglycan collagen in a rice cooker.
  4. 4. Add roasted soybeans, mix gently and cook normally.

Seshiratama dumpling sesame sauce

Seshiratama dumpling sesame sauce

Seshiratama dumpling sesame sauce

Nutritional value (for 1 person)
Energy 225kcal
protein 2.2g
Lipid 6.4g
1.5g
Vitamin E 0.1mg
Vitamin C 0.1mg
Dietary fiber 1.5g
Salt equivalent 0.04g

Black sesame, which contains a lot of iron and calcium, has a lot of polyphenols and has an antioxidant effect, so it is recommended for aging care * 1.
Sensei Kyoko Egawa Use tofu to reduce calories, and mix "proteoglycan collagen" together for a low-calorie beauty dessert ♪

* 1: Age-appropriate care (care)

Ingredients (for 4 people)

Shiratama powder 100g
Silky tofu 100g
Proteoglycan collagen 4 tablespoons (20.8g)
* For 4 spoons attached
Black sesame seeds 40g
sugar 20g
sweet sake 1 tablespoons
honey 1 tsp

procedure

  1. 1. Mix Shiratamako and silken tofu in a bowl and knead well.
  2. 2. Add proteoglycan collagen and knead until the earlobe is soft.
  3. 3. Drop 2 rolled into dumplings in boiling water, and after 1 to 2 minutes after floating, put in ice water to cool.
  4. 4. Mix the ingredients of sesame seeds (black ground sesame, sugar, mirin, honey) in a heat-resistant container and heat in a microwave for about 90 seconds (while watching the situation) without wrapping.
  5. 5. Sprinkle sesame seeds on the dumplings and it's done.